Welcome to our BLOG!

FYEP is an award winning, full time, Event Planning, Design, Consulting and Dessert/Candy Buffets boutique specializing in all types of social, special events, weddings and more. We are committed to unsurpassed customer service, attention to detail and through this process we bring a fresh, contemporary approach to planning events. We are young, innovative, creative, imaginative, classy, fun, modern, chic, unique, happy and sweet and are waiting to assist you on your next event. Get comfy, take a look around and if you have questions, please feel free to contact us or leave a comment. We'd love to hear from you!
Showing posts with label Brown Inspiration. Show all posts
Showing posts with label Brown Inspiration. Show all posts

Tuesday, October 6, 2009

Brown and Red Inspiration {Signature Drink}






{Peanut Butter & Jelly Martini}
Ingredients:
2 parts ABSOLUT Vodka
1 part Strawberry Puree
1 part Hazelnut Liqueur
1 part Black Currant Liqueur
1 Strawberry




Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a chilled cocktail glass. Garnish with 1 whole strawberry.

Here is a Brown and Red inspiration board as well. From now on I will try to add a board for each Color Inspiration Signature Drink I post.

Enjoy!

Sunday, June 7, 2009

{Brown Inspiration} Signature Drink

Irish Tiramisu

Ingredients (Serves 2)
1/4 cup espresso
4 oz Baileys Original Irish Cream-
1/3 cup mascarpone-
2 scoops vanilla, chocolate or coffee ice cream-
2 to 4 ice cubes-
2 soft ladyfinger cookies sliced lengthwise or shortbread wafers-
Chocolate-hazelnut spread-
Chocolate syrup



Blend together espresso, Irish Cream, ice cream, mascarpone, ice cream and ice until smooth. Drizzle chocolate syrup along inside edges of oversized martini glasses. Pour mixture from blender into glasses. Spread a layer of chocolate-layzelnut spread in between the ladyfingers or sandwich between two shortbread cookies. Pass the cookies to dip in the cocktails. (Variation: Rim glass with chocolate syrup by dipping glass in a plate with chocolate syrup)